raspberry bars by the row

I’m pretty sure it’s frowned upon to describe recipes as “easy” and “delicious.” Critics might say that the terms are overused, vague, and lazy. I guess I sometimes agree with that, but I also think that the terms are perfect for when something takes little effort (verging on foolproof) and the results are “so good,” “tasty,” or any other loose phrase that essentially means “GIVE ME MORE.” These oatmeal-raspberry bars are the epitome of easy and delicious. Prep time clocks in around 15 minutes, the ingredient list is short, and the bars are tart, buttery, crunchy, juicy, rich, and fresh. Plus, as of this week in central Illinois, they’re seasonal, too.

oatmeal raspberry bars

Continue reading